Providing Healthy Meals

The food we distribute to local food pantries and community meal programs is donated. With your support, we’re able to provide the equivalent of 104,000 meals’ worth of food every week. That’s 5.4 million meals in one year!

Want to help?

  • See our list of Most-Needed Items for suggestions.
  • No expired food, please. Quality = dignity.
  • No home-baked items.
  • Avoid glass jars or containers.
  • For those interested in planning a Food & Fund Drive, check out our Primer (coming soon) for tried and true tips and tricks to make it fun and successful. In the meantime, if you’re planning a Food & Fund Drive to benefit WCFB, don’t hesitate to contact us with questions.

Drop off items Monday-Friday, from 8:00 a.m. – 3:30 p.m., excluding holidays.

Pull alongside the building to the loading docks and enter the nearest door marked “Donations & Deliveries.” A member of WCFB’s Operations Team will assist you.

Do you work in a food business? If you'd like to make a donation of perishable/non-perishable items through your company, please contact us.
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